Six talented chefs test their skill and creativity as they compete to exemplify what summer is all about with their dishes and for the chance to earn the $25,000 grand prize.
Season 1, Episode 1 – “All-American Party”
In the series premiere, host Eddie Jackson presents the chefs with the first challenge: They have 30 minutes to whip up their best backyard burger, with each chef randomly choosing a cooler with ingredients to use in their dish. In Round 2, the chefs make the quintessential American summer dish: hot dogs. The chefs have 60 minutes to create one fully loaded hot dog and one fully unexpected hot dog. In the end, one chef is sent home, while the rest continue in pursuit of the grand prize.